Bestseller

BRAZIL FAZENDA SANTA INES

We don’t quite know how to put this into words, but our Brazil Fazneda Santa Ines is the one that started it all. It was the first ever coffee sourced at The Brew Crew. We had one goal in mind, a solid option for spresso and milk-based drinks. Safe to say, this coffee has delivered every single time. It's our number one betseller, that is ideal for those looking to get into specilaty coffee and those looking for a reliable, high-quality daily driver. A sweet hazelnut and chcolate flavor and the syrupy body that just melts in the mouth. Add milk, and it's almost like you are drinking nutella!

AED 40.00AED 16.00/100g

Taxes included ·Shipping calculated at checkout

Size — 250g

Grind — Whole Beans

1

Free Delivery
Over AED 200

Dispatches in 1-3 Days
in Dubai

Roasted Fresh
HACCP Certified

We are committed to delivering the freshest, highest-quality coffee directly to your door. To ensure you get the freshest products, we roast our coffee on demand and strive to dispatch orders within the next business day.

Delivery coverage: UAE only (international & GCC delivery coming soon). Dubai: Dispatches in 1-3 Days where operationally feasible. Other Emirates: 1–3 business days. Saturday orders for other Emirates are prepared from Monday onwards.

Free delivery on all orders over AED 200. Below AED 200, a location-based delivery fee is shown at checkout.

Business hours: Mon–Fri 9:00 AM–6:00 PM · Sat 10:00 AM–4:00 PM · Sun closed. If a delivery attempt fails, our courier will contact you to rearrange. Occasional delays (public holidays, weather) will always be communicated.

For business enquiries, please contact us here. Cafés & offices: this lot is available in wholesale volumes with training, machine sales and technical support. WhatsApp +971 4 329 5085 or email info@thebrewcrew.coffee.

RADICAL TRANSPARENCY

KNOW YOUR LOT

Every number — and every note — behind this coffee, published. Tap a metric to see what it means and why it matters.

Origins

Where this coffee comes from

Brazil is the world’s largest coffee-producing country, with a long history and deeply established coffee-growing culture. Its vast and diverse growing regions make it one of the most important origins in the global coffee industry.

Region

Where within the origin it was grown

Minas Gerais is Brazil’s largest and most renowned coffee-growing region, home to diverse landscapes and some of the country’s most established coffee-producing areas. Its long coffee heritage has made it a cornerstone of Brazilian specialty coffee.

Producer

Who grew or produced this coffee

Sancoffee is a Brazilian coffee cooperative that brings together producers committed to quality, sustainability, and the continued development of specialty coffee in the region.

Variety

The coffee variety grown / What this blend is made from

This coffee combines multiple coffee varieties rather than a single variety, allowing the characteristics of each to come together and shape the final cup.

Altitude

How high this coffee was grown

Grown at 1,250 metres above sea level, this elevation provides cooler growing conditions that encourage slower cherry development, helping the coffee develop greater sweetness and complexity.

Process

How the coffee was processed after harvest

In natural processing, coffee cherries are dried whole with the fruit still surrounding the seed. This extended contact with the fruit often produces sweeter, fruit-forward flavours and a fuller, more expressive cup.

Roast Level

How far we developed the roast

A medium roast aims to balance the coffee’s natural character with sweetness and body developed during roasting. It creates a rounded, approachable cup while still allowing the coffee’s inherent qualities to come through.

Preferred Extraction

How we think this coffee shines best

Best extracted as espresso, where its sweetness, body, and intensity can shine through in a concentrated cup. Its fuller profile also makes it an excellent choice for milk-based drinks.

Behind the Coffee

THE COFFEE THAT BECAME OUR SIGNATURE

Brazil is the largest coffee-producing nation in the world and is especially known for producing large volumes of Arabica coffee. The scale of coffee production there is so significant that Brazil plays a major role in shaping the global coffee market. Brazilian coffees have also become known for classic profiles built around chocolate, nuts and sweetness, making them especially popular for espresso and milk-based drinks.

However, the hunt for specialty coffee was difficut due to an abundance of regions and partner. Brazil is a pretty big country! It was in our luck that we were able to connect with Sancoffee, a certified B-corp specialty focused coffee cooperative, through a reference. They understoo our requirments, our mission and vision for the UAE market and decided partner with us. Out of all the samples we tried, the coffee from the Santa Ines stood out us. It was just creamier & smoother than all the other coffees we tried. We were so excited for our first shipment and the coffee was a hit with customers. Even we get asked, "How is it so smooth?" Now, we have lost track how many shipments we have done with Sancoffee.

This coffee has shown us the value of trust and loyalty with the right sourcing partner. Through Sancoffee and Santa Ines, we’ve also seen the precision and hard work behind Brazilian coffee farming, natural processing and production at scale. It helped us understand how Brazil is able to deliver consistency season after season. This was one of the first coffees in our Core Collection, and we don’t see it leaving anytime soon.

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BRAZIL FAZENDA SANTA INES